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Almond Butter is SO easy to make!
- 1 cup toasted almonds (use the almonds right after your roast them so they are still warm)
- 2 teaspoons olive oil
- •Put
the almonds in your food processor.
- •Blend them on high for about 5 to 7 minutes.
- •Drizzle the olive oil over the nuts and blend them for another 3 or 4 minutes, stopping to scrape down the sides.
- •The heat from the spinning blades will help make this more buttery so don't worry if it gets a little warm.
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