- 1/2 C plain yogurt (Greek yogurt is best)
- 1/4-1/2 C milk
- 1/2 C frozen raspberries
- 1 T cocoa powder
- Optional: banana or honey or agave to sweeten it up
Place all ingredients in blender or food processor, starting with 1/4 cup of milk. Blend until smooth and add more milk if too thick. Add optional ingredients if it’s not sweet enough.
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