$5 Meals: Cheesesteak Sloppy Joes

Yield – 4 sandwiches

Preparation Time – 10 minutes

Cooking Time – 25 minutes

Ingredients

• 1 lb. ground chuck ($1.99)
• 1 green pepper, seeded and diced ($.59)
• 1 15 oz. can tomato sauce ($.20)
• 2 tsp minced onion ($.05)
• 1 tsp minced garlic ($.05)
• 1 tsp vinegar ($.02)
• 1 Tbsp prepared mustard ($.01)
• 1 Tbsp brown sugar ($.01)
• Salt and pepper
• 4 whole wheat buns ($.50)
• 4 slices provolone cheese ($.67)
• Clementines, bananas – fresh fruit ($.50)
• Chips ($.75)

Directions

• Brown the ground beef. (If you want softer green peppers, cook them with the ground beef.) Drain and let sit.
• In the same skillet, add the tomato sauce, minced onion, minced garlic, vinegar, mustard and brown sugar. Stir and let simmer over low heat for 5 to 10 minutes. Add the brown beef and (uncooked or cooked) green peppers and combine. Simmer over low heat for another 5 to 10 minutes, or until ready to serve.
• Spoon the sloppy joe meat over the buns and top with slice of cheese. Let the warm sauce melt the cheese, or microwave.
• Serve Cheesesteak Sloppy Joes with chips and fresh fruit.

Cost $5.34

Read more: http://www.5dollardinners.com/2011/09/cheesesteak-sloppy-joes-friday-night-bite.html#ixzz1oNUbyuud