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Saturday, August 22, 2009

Breakfast Burrito

Breakfast Burrito Supremo

Ingredients:

Whole Wheat-Tortilla Wrap

1/2 Cup Raw Egg-Whites

1 Cup Chopped Spinach

3 Cherry Tomatoes Sliced

1 oz. Skim Milk Mozzarella

Salsa (to taste)

Turn on a pan, and spray with non-stick cooking spray. Measure out 1/2 cup of egg-whites and pour in pan. Add spinach and tomatoes and scramble it up. Stick the tortilla in the microwave, simultaneously heat a tortilla. Top the tortilla with 1 oz cheese and heat it to melting, top with egg-white scramble and top with salsa.

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