Ingredients
2 tablespoons bittersweet chocolate chips or chopped dark chocolate
1 teaspoon honey
1 teaspoon unsalted butter
Small pinch of salt
1 small banana, peeled and cut into 1-inch chunks
1 teaspoon chopped toasted walnuts
Directions
In a double boiler or microwave-safe bowl, melt the chocolate with the honey, butter, and salt, stirring frequently. Serve the chocolate sauce and walnuts in bowls for dipping, accompanied by the banana chunks.
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