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Monday, June 11, 2012

Homemade Choc. Almond Butter Cups




Homemade Almond Chocolate

Ingredients

¼ cup raw organic cacao powder
¼ cup organic coconut oil or coconut butter
5 mls vanilla essence
1 1/2 tbs almond butter
10-12 drops liquid stevia plus 1/2 tsp powdered stevia (sweeten to your taste with more or less stevia, do a taste test before freezing).
1 TBS shaved cacao butter (optional)
Melt cacao and coconut oil over boiling water add additional ingredients and stir until smooth

Place in a container (I used a shallow muffin pan you could use chocolate paper cups) and freeze for 30 minutes.

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