Raw Brownies
Ingredients
- 1 1/2 cups walnuts
- pinch sea salt
- 13-14 large Medjool dates, pitted
- 1/3 cup unsweetened cocoa powder
- 1 tsp vanilla extract (you could also use mint extract or cherry extract, or orange...)
Instructions
- Place walnuts and salt in a food processor.
- Process until finely ground.
- Add remaining ingredients and process until all mixed and uniformly crumbly.
- With the machine running, add a few drops of water at a time, just until the mass starts to stick together in a big ball. (Better to add too little that too much!)
- Roll mixture into balls or press into a square pan and cut into squares.
- Balls can then be rolled in dried coconut, chopped nuts, or cocoa powder if you wish.
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Raw Peanut Butter Oatmeal Cookies
Raw Peanut Butter Oatmeal Cookies
Ingredients
- 1 cup rolled oats
- dash sea salt
- 1/2 cup raisins
- 1/2 cup pitted Medjool dates
- 2 Tbsp peanut butter (OK to leave out to make nut-free)
- 1 tsp vanilla
- 1/2 tsp cinnamon
Instructions
- Put oats and salt in food processor.
- Process until finely ground.
- Add remaining ingredients and process until fully combined.
- Add a few drops of water if needed to form balls.
- Form into balls or press into a square pan and cut into squares.
But the big difference is that they do not cause binging the way real cookies do. I don’t know why, but I have never met anyone who binges on these after the first week of making them. (The first few times there is sometimes an excitement binge, but then it goes away).
I can, and do, keep these cookies in my fridge at all times. My kids eat them. Their friends eat them. I serve them to company. No one knows they are “healthy” or sugar-free. And my mind is peaceful with just eating one. Maybe it is the lack of refined sugar, flour and fat? Maybe it is something else? Not sure, but they work.
Amen.
This post is participating in Wellness Weekend at DietDessertNDogs.com
http://triumphwellness.com/healthy-sugar-free-cookies/
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